Sévillane

Muscat Doux 2010

Appellation :              AOC Muscat de Lunel (fortified wine)

Varietals :                   Muscat Petits-Grains

Volume by alcohol :   15.5% vol.

Yelds :                         25 Hl/Ha

Harvest :                    Manual

Terroir :                   Villafranchien (pebbly and gravelly)

                                    Deep and poor soils

Microclimate:            cool microclimate at an altitude of 50 meters

Vinification :             

-Complete de-stemming, direct pressing followed  by a racking of the must at low temperature (6°C) during 24 hours.

- Slow fermentation at low temperature (14°C)  then mutage ( alcohol addition) to obtain a rate of 125 grams of natural sugars.

Ageing :                      Maturing in stainless steel tank with a stirring of the fine lees each month

Tasting Notes of orchard fruits, apricot, Muscat, exotic fruit and fruit jelly. In the mouth the wine is well-balanced, between sweetness and acidity, retaining all its freshness until the very smooth finish. Perfect as an apéritif and with fruit tarts.